Dry-Aged Beef Hanger Steak
Dry-Aged Beef Hanger Steak

Hanger Steak

$25.99
Be unexpected; cook an intensely flavored, unique cut that few have heard of.

In the world of beef, the Hanger Steak is a rare, distinguished cut - there is only one per animal. Most people don't know of this steak, so producers don't keep them. Maybe you've looked in stores, called butchers, and searched online for it - all while imaging that special sizzle, the aroma, and the unique way it hangs from the tongs as you flip it over. It's time you stop searching and start searing - you have finally found a source that will keep them just for YOU!

Look no further; you have found your source for unique flavor and unique cuts! We will save every Hanger Steak for YOU and alert you when it's ready to pick up (signup to receive our "in-stock" notifications below). You are serious about grilling, and we are serious about what you grill. This hanger steak will be the most intense flavor you've lifted off the grate - and everyone at your table will agree!
  • Average Weight: 14-17 oz.
  • 21 day Dry-Aged
  • Long-Finish Stock
  • 100% Single-Origin Red Angus Beef
  • Pasture-Raised, Ranch-Finished
  • Hormone Free
  • Frozen & Vacuum Packaged
  • Raised/finished on pasture grass, legumes and small grains/seeds including flax

Est. in nebraska

1946

3rd Generation

Family Farm

retail store

Colorado

21 day

dry-aged

Pasture Raised

Hormone Free

All Natural