Dry-Aged Santa Fe Steak
Dry-Aged Santa Fe Steak

Santa Fe Steak

$11.99
Cooking for those you care about is rewarding, but it can be stressful to accommodate everyone's eating preferences!  Hey, not everyone at your table may like to eat the same delicious fat that you do!  Now you don't have to miss conversation and connection while cooking for the marbled AND lean eaters separately! 
Season and cook the Santa Fe steak the same as the other cuts you are cooking - SIMPLE!  This steak doesn't need anything different because it receives the same 3-year aging process as the marbled cuts. It's going to be a great meal, and now you get to be a part of more than just the cooking!
  • Average Weight: 15 oz
  • 21 day Dry-Aged
  • Long-Finish Stock
  • 100% Single-Origin Red Angus Beef
  • Pasture-Raised, Ranch-Finished
  • Hormone Free
  • Frozen & Vacuum Packaged
  • Raised/finished on pasture grass, legumes and small grains/seeds including flax

Est. in nebraska

1946

3rd Generation

Family Farm

retail store

Colorado

21 day

dry-aged

Pasture Raised

Hormone Free

All Natural