Everyone Will Ask “How’d you make a steak this good!?”

Tired of putting time and money into preparing a meal that doesn't end up the way you were hoping it would? You ponder as you chew through the tough steak "should I just throw in the towel and order take-out?" Stop buying beef that, at best, is inconsistent in quality, and start cooking with confidence!

 

For us, its all about the FLAVOR.

 

We’ve dedicated our lives to making the best tasting beef.

$156.95 $149.99

Everyone Will Ask “How’d you make a steak this good!?”

Tired of putting time and money into preparing a meal that doesn't end up the way you were hoping it would? You ponder as you chew through the tough steak "should I just throw in the towel and order take-out?" Stop buying beef that, at best, is inconsistent in quality, and start cooking with confidence!

 

For us, its all about the FLAVOR.

 

We’ve dedicated our lives to making the best tasting beef.

$149.99

Why Our Beef Tastes So Much Better

3rd-Generation Family Farm


3rd-Generation Family Farm. Through decades of independent and innovative husbandry we’ve selectively bred a docile herd of Red Angus cattle. High quality, low cortisol means our meats are objectively better tasting and better for you.

3 Years Slow-Grown Herd


3 Years Slow-Grown Herd. The beef you buy in the store is from cows that are only 12-18 months old. Our cattle are aged over twice as long as conventional producers, giving you better flavor from the older, stress-free livestock.

3 Weeks Dry-Aged


3 Weeks Dry-Aged. All the flavor from slow-grown cattle gets locked into the beef with a 21-day dry aging process that enhances the flavor and texture. This eliminates the “metallic” taste of the wet aging process.

Limited Time Offer: Sample of Our 3-Year-Raised, 21-Day Dry Aged Beef

Normally our packages start at $300+. But for a limited time, we put together our Starter Package. Because we want you to try Pumpkin Creek Ranch Beef.

 

This package comes with a few of our best cuts, from a Filet Mignon, New York Strip, Chuck Roast, Top Sirloins and more.

 

Experience what all our customers rave about - INTENSE FLAVOR from pasture and dry-aging. Enjoy a huge discount off of this package and we'll ship it free to your front door!*

Starter Package Includes:

Dry-Aged Prime Ribeye Steak

Sold out
Prime Beef Chuck Roast

Sold out
Dry-Aged Beef Kabobs

Sold out

Sold out

Filet Mignon

$33.99 Value

Imagine lifting this steak out of the heat, plating it, and setting it down on the table. A Pumpkin Creek Ranch filet is special. It is the perfect blend of flavor and tenderness and should be used for only the most special occasions. Go ahead, flood your heart with the feelings of a memory well-made.

Dry-Aged Prime Ribeye Steak
Dry-Aged Beef Kabobs

New York Strip (or T-Bone Steak)

$38.99 Value

How do you season your steaks? Salt, pepper, and garlic? Maybe you have a secret ingredient? We have a secret ingredient too: TIME. You will invest your time cooking this meal, so we invested ours - three years, to be exact! Whether you are a seasoned griller or not, you will serve a better meal using Pumpkin Creek Steaks!

 
*** The New York Strip might run out in which case an equal value T-bone Steak will be substituted.***

Chuck Roast

$44.99 Value

Imagine the smell of a slow-cooked roast warmly embracing you when you return home after a long day. You did very little to prepare it, but there it is, bursting with tender, juicy flavor. You lift the lid off the cooker, and a cloud of savory steam rises, carrying with it your cares from the day.

Dry-Aged Prime Ribeye Steak
Dry-Aged Beef Kabobs

Top Sirloin Two Pack

$27.99 Value
These sirloins were grown for three years on our ranch, and you'll taste the difference - we promise! Cover in salt, sprinkle on some cracked pepper, spread fresh garlic on both sides, and turn up the heat. Cast iron or fire? Maybe both! Hear the sizzle, smell the aging? Eating in luxury is no longer reserved for special occasions. Not when you can cook a Pumpkin Creek sirloin any day of the week!

1lb Ground Beef Brick

$10.99 Value
Have you ever considered ground beef a luxury item? You will now. Rethink every meal you typically put ground beef in - Pumpkin Creek ground beef will elevate all of them! Discover an entirely new taste by using properly aged meat. You'll be shocked at what you've been missing.
Dry-Aged Beef Kabobs

The Starter Package

Filet Mignon ($33.99 value)

New York Strip ($38.99 value)

Chuck Roast ($44.99 value)

Top Sirloin Two Pack ($27.99 value)

1lb Ground Beef Brick ($10.99 value)

For only $149.99

 

* Remember, all of this comes with Free Shipping to Northern Colorado I25 Corridor

Our guarantee: If you’re not 100% satisfied with your beef, let us know and we’ll refund you 100% of the purchase price.

 

You literally have nothing to lose. If you love it (and you will), you just had some of the best-tasting beef of your life.

 

If you aren’t satisfied with it, then let us know and we’ll give you a refund.

WE AREN'T EXPERT COOKS AND WITH THREE KIDS, WE DON'T HAVE TIME TO LEARN!

 

 

Investing time in a meal that doesn't taste good is frustrating. We used to get anxious whenever we laid a cut of meat on the grill. It rarely cooked right; if it did, it was hard to reproduce, especially when we had guests over. Now, with a good thermometer, grill/castiron, and Pumpkin Creek Ranch beef, we cook like 5-star chefs! Even if you don't cook it perfectly, meat from a 3-year animal is super forgiving. Pasture-aged, dry-aged, long-finished beef means the hard work has already been done. Now go cook confidently, knowing you'll amaze your guests and yourself!

 

Jared and Kendra - Windsor, CO

 

Pumpkin Creek Ranch

Get the BEST tasting local, ethically-raised beef right here in the Northern Colorado Front Range.

Free Shipping to Most of the Front Range!

***Add to cart to see if you qualify.***