21-Day Dry-Aged | Hormone-Free | Single-Origin Red Angus | Local Colorado Delivery | Nationwide Shipping
Chuck Roast
5 reviews
$44.99
Let dinner take its time while you get on with your day. A dry-aged chuck roast turns a long, gentle cook into rich pot roast, shredded beef, or a comforting stew.
Braise or slow-cook until tender. Serve with vegetables or save the leftovers for sandwiches and tacos.
Choose Your Option
Medium (3 - 3.9 lbs.)
Large (4lbs.+)
Small (3 lbs.-)
21-day dry-aged for developed beef flavor.
Why Pumpkin Creek Ranch?
Single-origin Red Angus beef
Cattle raised for approximately 30 months, giving flavor time to develop
Grass-fed, with the entire diet grown on the farm, including flax and barley