Petite Tender
$34.99
A tender steak dinner without a long preparation. Petite tender is a small cut from the shoulder with a tender texture and rich beef flavor.
Sear and finish as needed for its thickness, then rest and slice. Use the linked recipe for cooking ideas.
Package Details
- Average weight: 16 oz.
21-day dry-aged for developed beef flavor.
Why Pumpkin Creek Ranch?
- Single-origin Red Angus beef
- Cattle raised for approximately 30 months, giving flavor time to develop
- Grass-fed, with the entire diet grown on the farm, including flax and barley
- No added hormones
- Frozen and vacuum packaged
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