Pumpkin Creek Ranch skirt steak
Pumpkin Creek Ranch skirt steak

Skirt Steak

$29.99

A sizzling skillet, warm tortillas, and beef worth gathering around. Our dry-aged skirt steak brings bold flavor to fajitas, steak tacos, and quick dinners from the grill.

Choose Inside or Outside from the Cut dropdown before adding to your cart. Season or marinate, cook over high heat, then rest and slice thinly against the grain.

Choose Your Option

  • Outside
  • Inside

Package Details

  • Outside: packages weighing 2 lbs. and under
  • Inside: packages weighing 2.1 lbs. and up

21-day dry-aged for developed beef flavor.

Why Pumpkin Creek Ranch?

  • Single-origin Red Angus beef
  • Cattle raised for approximately 30 months, giving flavor time to develop
  • Grass-fed, with the entire diet grown on the farm, including flax and barley
  • No added hormones
  • Frozen and vacuum packaged

Customer Reviews

Based on 2 reviews
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L
Lorie

We but many cuts of beef from Pumpkin Creek & we love them all!

l
lrsada
Best Skirt Steak ever!

I love this cut of meat and have cooked it for years when I can find it. The PCR skirt steaks are the best I have ever had - I love to cook them using Rick Bayless's skirt steak taco recipe with fresh salsa and guacamole (https://www.rickbayless.com/recipe/charcoal-grilled-skirt-steak-tacos/). My husband says they are lusciously tender and flavorful. When I serve this for guests there is never a scrid left!

Est. in nebraska

1946

3rd Generation

Family Farm

retail store

Colorado

21 day

dry-aged

Pasture Raised

Hormone Free

All Natural