Bavette Steak
Bavette Steak
Bavette Steak
Bavette Steak

Bavette Steak

$39.99 $27.99

Bold beef flavor, a hot skillet, and a spoonful of chimichurri. Bavette steak is a versatile choice for grilling, steak salads, or a quick dinner to share.

Marinate if you like, cook hot and fast, then rest and slice across the grain. Average weight: 10–16 oz.

21-day dry-aged for developed beef flavor.

Why Pumpkin Creek Ranch?

  • Single-origin Red Angus beef
  • Cattle raised for approximately 30 months, giving flavor time to develop
  • Grass-fed, with the entire diet grown on the farm, including flax and barley
  • No added hormones
  • Frozen and vacuum packaged

Customer Reviews

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l
lrsada
Flavorful and tender steak!

I love keeping a couple of these steaks in the freezer for a fast grilled meal because they thaw and cook quickly. I slice it thin for salads, tacos, and serving with sauces like chimichurri. This cut has a wonderful flavor and is tender when sliced thin against the grain. Much better than flank steak IMO.

Est. in nebraska

1946

3rd Generation

Family Farm

retail store

Colorado

21 day

dry-aged

Pasture Raised

Hormone Free

All Natural