Aging beef is really "in" right now, but we only talk about the amount of time the meat hangs in a cooler. How about the amount of time the animal spends in the pasture? These sirloins were grown for three years on our ranch, and you'll taste the difference - we promise!
Cover in salt, sprinkle on some cracked pepper, spread fresh garlic on both sides, and turn up the heat. Cast iron or fire? Maybe both! Hear the sizzle, smell the aging? Eating in luxury is no longer reserved for special occasions. Not when you can cook a Pumpkin Creek sirloin any day of the week!
*Our Sirloins are sold as a two-pack
21-day Dry-Aged
Long-Finish Stock
100% Single-Origin Red Angus Beef
Grass-Fed, Flax and Barley Finished
Hormone Free
Frozen & Vacuum Packaged
Raised/finished on pasture grass, legumes and small grains/seeds including flax
Ugly Packs are currently on sale! (select option below).
These sirloin steaks have accumulated ice crystals inside the package. They are still delicious, they just aren't as pretty as we'd like them to be. Add them to your order and save while enjoying the same great quality we always deliver.
Get these... don't buy grocery store sirloin ever again.
We're never going to the grocery store for beef ever again, Pumpkin Creek Ranch is where it's at! The flax & barley finishing gives their beef a flavor that's unmatched, and because it's hormone free, my family's hooked! 🙌
